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SEMILLAS Y GERMINADOS
Cebrián J.
Las semillas atesoran la energía necesaria para que la planta pueda crecer y, por eso, como alimento son excepcionales y tienen un alto valor nutricional. Este libro ayuda a conocer al detalle las propiedades para poder disfrutar de todos sus beneficios, sus usos en la cocina e, incluso, sus aplicaciones cosmeticas.
Este libro ofrece:
· Las propiedades nutricionales de 50 semillas y sus usos culinarios.
· Sus propiedades medicinales.
· Las aplicaciones en cosmética artesanal.
· Cómo germinar las semillas en casa.
· Cómo hacer leches vegetales, paso a paso.
Este libro ofrece:
· Las propiedades nutricionales de 50 semillas y sus usos culinarios.
· Sus propiedades medicinales.
· Las aplicaciones en cosmética artesanal.
· Cómo germinar las semillas en casa.
· Cómo hacer leches vegetales, paso a paso.
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