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SETAS. IDENTIFICACIÓN, RECOLECCIÓN Y PREPARACIÓN CULINARIA DE LAS SETAS SILVESTRES Y OTROS HONGOS
Laessoe T.
Más de 450 especies de hongos. Más de 200 fotografías e ilustraciones. Incluye una amplia sección que describe las setas para su identificación en el medio natural y un compendio de recetas para cocinar los más interesantes por sus características organolépticas.
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