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NEST BOXES & REFUGEES FOR WILD GARDEN ANIMALS
FOOD PLANTS OF THE WORLD. AN ILLUSTRATED GUIDE
Van Wyk B.
Un examen comprensivo de las plantas que proporcionan el alimento, bebidas, especias, y condimentaciones, este libro servirá como referencia inestimable a los jardineros, etnobotanicos, nutricionistas, profesionales culinarios, dietéticos, y entusiastas del alimento. Esta guía permitirá que identifiquen todos los alimentos y sabores, aplicaciones culinarias, características dietéticas y alimenticias. Los capítulos introductorios cubren los usos de las plantas, incluyendo los cereales, legumbres, semillas, frutas, hierbas culinarias, plantas de azúcar, bebidas, especias, y condimentaciones. La base del volumen es una descripción enciclopédica de más de 380 plantas, con más de 800 fotografías en color.
